Got Questions? We've Got Answers.
Everything you need to know about ordering, shipping, custom processing, and more.
Frequently Asked Questions
Can't find your answer? Give us a call or send a message — we're happy to help.
Browse our shop, select products, choose shipping or local pickup, and checkout. Questions? Call us at (410) 438-3471.
Yes — contact us via the Contact page or call the shop and we'll walk you through our options.
We accept all major credit cards and Shop Pay through our secure checkout.
Yes. Sudlersville Meat Locker is fully USDA-certified. All products meet federal food safety standards.
Locally sourced from trusted Eastern Shore farms. We prioritize grass-fed, locally-raised animals.
Yes — our Gluten Free Country Scrapple is one of our most popular items. Browse the shop or contact us for specifics.
Every order ships in double-insulated boxes with dry ice cold packs, wrapped in tamper-evident butcher paper.
Orders ship the Monday following your purchase via UPS, packed with dry ice for nationwide delivery.
Yes — we ship anywhere in the continental United States via UPS cold shipping.
Yes — we offer full-service deer processing. Contact us or visit during season for details and scheduling.
Absolutely. Call the shop or visit in person to discuss custom cut specifications for your order.